Pineapple Cake 2014
Ingredients
2 cups sugar
Two tablespoons of butter
Pack computed pineapple with juice
Two cups flour
Vanilla
4 eggs
Tablespoon baking Bodraltrivh the
Method
Is dissolving sugar in the cup tray until it becomes caramel cake and then turn off the fire
It describes the pineapple slices
Set aside and bring Cake
Fail eggs with the rest of the sugar and vanilla until double in size
Then add the butter (be at room temperature) and fail mixture
Then flour and eggs
And then put the cup pineapple juice
Then pour mixture over pineapple slices and caramel in Chinese
And the intervention of the oven until cooked
Volatility and provide