The modus operandi of grilled chicken with rice chives
Grilled chicken amounts:
1 medium-sized chicken
1 onion
1 Islands
1 tomato
1 lemon juice
1 m k vinegar
2 m k yogurt
1 m r sauce
1 m as pomegranate molasses
1 m k BBQ sauce
Bharat chicks
Salt and pepper
Rosemary
Jnzbil powder
Powder
Thyme
Paprika
3 m as vegetable oil
Rice chives amounts:
1 cup rice Egyptian washed and soaked in about 30 minutes
1 cup milk (milk)
½ cup water
1 bag instant broth
2 m k margarine peasants
Salt and pepper
Just simple seasoning for flavor
¼ cup cooked cream
Method:
a little pepper in the tagine on the fire to boil milk then add washed and drained rice and placed in a hot oven at 180 degrees until full maturity and rice absorbs fluid completely. After equal placed on the face of the tagine
A quarter cup of cooking cream and placed on the grill until blush face and offers.
Thousand health Here I wish Tgerboha the on the table at meal what Haile hard with a variety of salads and appetizers will be a wonderful meal.
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