Mini cheese pizza

Mini cheese pizza

• ingredients:

1 pizza dough

1 log of goat

500 g of special cooking mozzarella

thyme, rosemary and oregano

pepper

• Preparation:

1. Preheat oven to 210 ° (th.7)
2. Spread pizza dough on parchment paper and then cut into 6 square units.
3. Cut the cheese into thin slices.
4. Place the slices of goat and mozzarella on small pizza dough.
5. Sprinkle with thyme, rosemary and oregano.
6. Season.
7. Bake in low oven for 30 minutes of cooking.
8. Serve hot with a salad.

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