Pizza raclette

Pizza raclette

Preparation time: 40 minutes 

Cooking time: 15 minutes

________________________________________________________________

• Ingredients (for 4 people): 

- 1 pizza dough - 15 cl of tomato sauce (or fresh tomatoes) - 100 g of raclette cheese - 4 slices of ham

• Preparation of the recipe: 

Roll out the pizza dough, then cover with tomato sauce evenly. 
Arrange a few slices of ham and slices of raclette cheese average thickness). 
Bake at 240 ° C (gas mark 8) for 10-20 min. 
Notes: Attention: fondant, raclette cheese to a tendency to spread!!

Tweet